Tuesday, February 8, 2011

Toffee Apple Dip

I listed this as both an appetizer and a dessert. It's truly sweet enough to be a dessert, but I usually serve it as a snack/appetizer. You can use it however you wish. Our friend Lisa gave me this one, and I've used it many times.

Toffee Apple Dip

1 (8 oz.) package cream cheese
1/2 c. brown sugar
1/4 c. sugar
1 tsp. vanilla
1/2 package Heath toffee chips

Beat together cream cheese, sugars, and vanilla until well blended. Stir in toffee chips by hand. (Don't add the toffee chips until about 1/2 hour before serving, or they will get soft.) Serve with sliced apples.

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